Massimiliano began working at age 15 as an assistant chef in his village in Switzerland while continuing to study gastronomy. At 21 he moved to Berlin to work in a very important restaurant but, the creative drive and passion for design was such that he returned to Italy to study design. He moved to Milan and with a scholarship graduated from IED (Istituto Europeo Design) with 110 cum laude.
He worked as R&D and product project manager for LUCEPLAN. His first exhibition was in 2022 at Alcova Milano.